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ORGANIC

LESS SODIUM COCONUT AMINOS

SOY SAUCE ALTERNATIVE

All the rich umami. Significantly less sodium.

Crafted from organic coconut blossom nectar (Nira), this everyday pantry staple delivers rich, balanced flavor with 63% less sodium than the leading brand of soy sauce.* Many people first try it as a soy sauce substitute. They keep reaching for it because it brings savory depth to far more than Asian-inspired dishes.

*Compared to the leading brand of soy sauce containing 950mg sodium per serving.

Balanced umami with a subtle touch of sweetness gives every dish a richer, more rounded flavor. Because it enhances rather than overpowers, it's just as at home in delicate broths and dressings as it is in bold curries, marinades, and stir-fries.

Water, Coconut Aminos* (Coconut Blossom Nectar*, Water, Balinese Sea Salt), Rice Vinegar*, Sea Salt, Yeast Extract* *Organic

Use it anywhere you'd use soy sauce...or anywhere you want to add savory depth with less sodium. Marinate chicken, beef, seafood, or plant-based proteins, stir it into stir-fries, noodles, soups, curries, and grain bowls, or whisk it into dressings, sauces, and dips. Finish roasted vegetables, eggs, sushi, avocado toast, or rice bowls with a splash, and don't be afraid to try it on popcorn or vanilla ice cream for an unexpected twist.

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BETTER FOR FARMERS, BETTER FOR THE PLANET