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Coconut Sugar featured as Optimal Sweetener choice

Optimal sweetener combinations for granola = Coconut sugar + agave + stevia

By Stephen DANIELLS, 29-Sep-2014

 

The optimal ‘naturally based’ sweetener combination to replace sugar for granola bars may be a mixture of coconut sugar, agave, and stevia, report researchers from Washington State University.

Unfortunately due to copyright laws we cannot re-print article - please click-thru below to read the research details:


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