Ingredients
1 cup Rolled Oats
2 cups Boiling Water
1 cup Milk (any type)
2 TBSP Butter (Salted)
2 TBSP BTF Vanilla Coconut Sugar
Directions
Add 1 cup Oats to 2 cups boiling water, bring back to a boil and stir constantly until water has reduced by half of the oats are looking thick.
Add 1 cup Milk and continue stirring so milk doesn't scald.
Ad 1 1/2 TBSP Butter and 2 TBSP Vanilla Coconut Sugar and stir.
Don't let the oatmeal get too thick - you want it creamy!
Spoon into bowls, add half of the remaining butter to each bowl, sprinkle with more Vanilla Coconut Sugar and top with a tablespoon of Milk.
Get ready for the ultimate bowl of oatmeal!
