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Sweet and Spicy
We take our already addictive Island Crisps snack chip and sprinkle our coconut palm sugar to give them this delicate caramel flavor. Then we sprinkle just a skosh of Javanese pepper to give it a tang that will ting your tongue ever so slightly.
The balance of sweet and spicy is one that will keep your hand moving from bag to mouth, bag to mouth, bag to mouth.
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